Damascus Kiritsuke Chef’s Knife – Precision Forged Blade

Damascus Kiritsuke Chef’s Knife – Precision Forged Blade

The Damascus Kiritsuke Chef’s Knife is the ultimate tool for chefs who value power, balance, and beauty. With its razor-sharp edge and striking profile, this 67-layer Damascus steel knife is a masterpiece of professional craftsmanship.

Key Specifications:

• Style: Kiritsuke
• Edge Length: 20cm
• Bevel: Double bevel
• Overall Length: 30cm
• Blade Height at Heel: 4.5cm
• Spine Thickness at Heel/Mid: 2.2mm
• Material: 67-Layer Damascus Steel
• Handle Material: Stable wood & coloured epoxy
• Sharpening: Machine edge
• Hardness: 62–64 HRC
• Maintenance Level: Hard
• Weight: 234g

This Damascus Kiritsuke Chef’s Knife is ideal for push cuts, slicing fish or vegetables, and fine prep work. Its blade shape offers unrivalled precision, while the handle ensures control and comfort through long sessions.

Want to care for your Damascus Kiritsuke Chef’s Knife properly? Read our guide on caring for your Japanese chef knife and learn about knife patina to keep your blade performing and looking its best.

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